Quick Blender Chocolate Milk. Print version available on Amazon.com. I definitely don’t want to give this to my kids! My name is Jessica and there’s a good chance I’m eating cake as we speak (healthy cake, of course)! My homemade Chocolate Syrup is made of only water, good quality unsweetened cocoa powder, a bit of sugar, vanilla, and salt. This Homemade Milk Chocolate is: Sooo I should need to tell you something. I have been dying to make homemade walnut butter! I make one almost every morning for breakfast. It is really the perfect treat for kids and adults. But, it didn’t take long for me to find out that fermenting vegetables, culturing kefir, brewing kombucha, and making bone broth for a family of four is a full time job! , I think the first thing I’d make is a green smoothie. Do you think I would be able to make peanut butter syrup out of powdered peanut butter for peanut butter milk? Put all ingredients in a blender and blitz until thoroughly combined, serve in glasses or store in the fridge for later. 25 Comments. With some of this insanely amazing looking chocolate! Make sure all the erythritol is dissolved and incorporated thoroughly. Some of you do it week in and week out for families larger than mine and are nodding your heads in agreement. I am intrigued by the marbles, but I might just go strait for ice cream! Make Your Own Healthy Real Chocolate Milk recipe is the answer! My blender doesn’t do greens well at all…. Especially when you could make a healthier version that tastes just as good in only 2 minutes! For a dairy free version, just substitute almond milk, coconut milk, or another dairy free milk for the cow’s milk, Add a few dates or a couple ripe bananas for a thicker texture. Because that darn foil was just a hindrance to shoving sugar in my face. Hello, would this work with agave ? It’s a great way to make healthy desserts but you’ll need help from a high-speed blender or food processor. Instructions. , congrats on the 3rd year blog anniversary! This Healthy Homemade Milk Chocolate is made without the heavy cream, refined white sugar, high fructose corn syrup, artificial flavorings, and preservatives! No butter, milk or heavy cream, no soy lecithin, no preservatives, no artificial “vanillin” flavoring, no PGPR — just pure and natural goodness. I started a new tradition in 2014 to donate 10-12″ of my hair every year. I really like it! Here at DWB, we use good-for-you ingredients to make balanced treats we can feel good about eating. While the chocolate/almond butter is melting, sift the erythritol and salt into a small bowl. Voila! The immersion blender fits down into the jar and there is plenty of extra space so the milk doesn't spill over when mixing. These chocolates are really delicious! I ran out of maple syrup. Sorry wasn’t clear it was talking about the syrup so much I expected the recipie to be here also. Thank you for your comment and rating! I thought they would reject something that didn’t taste like the store-bought chocolate milk they are used to, but they like this even more. Success – he loved it! I can understand wanting to reduce sugar intake which is why I was looked for something like this. and get weekly updates delivered straight to your inbox. . I would use this blender to make cauliflower “rice” and tons of smoothies! I think this is the best recipe to celebrate my blog’s 3rd birthday. I love sharing easy and clean recipes made with healthy ingredients. This Healthy Homemade Milk Chocolate is nutritionally balanced with a good amount of healthy fats, filling fiber and satiating protein. Your recipe is good and I planning to give it to my customers. I didn’t have the hand blender and for such a small amount, my vitamix would splatter all over so I put a lid on the mason jar, gave it several good shakes in to mix and viola! Pots de creme! I'm Erin. I would love to win a Blendtec. I’d make a kale smoothie (I have one every morning), Most definitely a green monster smoothie x). SO PLEASE CHOOSE ME!!! Updated: December 4, 2017 Guest 6 Comments This post may contain affiliate links. I’m not gonna lie to you or sugar-coat the truth. Top Tip: Depending on how ripe the dates/bananas are, you may not need the maple syrup so you can add it to taste. If you want more information on vitamins, please see Vitamin C Gummies. Use cow’s milk or your favorite dairy free alternative. So you need to make your syrup first. Eventually that kid goes to preschool and tries it there, or at a friend’s house, or even at a party. Powered by WordPress, Healthy Chocolate Milk {no refined sugar, lowfat}. I am so grateful for you. Although some bits of cacao didn’t dissolve well so I’ll get an immersion blender soon. Oh, but this one? The reason I may not respond right away is because I will never ever ever rush an email just to get it out of my hair. This guilt-free DIY chocolate is sweet, creamy, rich, satisfying and as close as you can get to Hershey’s while staying au naturel! Wanna know why? When I was pregnant with my first child I used to say I will never give my kids chocolate milk. But what about finding a healthy chocolate syrup or powder? I can’t believe how easy it was! Healthy chocolate milk This nutritious chocolate milk couldn’t be easier to make, and is packed with good-for-you ingredients including quinoa, cocoa powder, cinnamon and soya milk. Notify me of follow-up comments by email. Just kidding. PDF download available on Etsy. perhaps some in chocolate section? Set aside. Your email address will not be published. Will last refrigerated for about 7-10 days. Makes me happy. At least they are being honest and disclosing it. In a small saucepan, place water and cacao powder in medium-high heat and mix well. By then it would be tomorrow and I would need another smoothie. 5 stars for excellent taste and super easy to put together, it literally took me less than 10 min and the jar should last me a couple weeks. We must drink milk differently than you. I really needed to come up with the Make Your Own Healthy Chocolate Milk recipe. The dinky blender I have now leaves them in pretty big chunks :/. PS. And soup. No matter your skills, I have you covered. Chocolate addicts, BEWARE. It’s creamy, it’s super sweet, and it’s totally addicting. *You may also put all ingredients in a blender and blend until smooth. I didn't expect the recipe to end up making so many chocolate bars so I had to use a variety of my chocolate molds. Use immersion blender to mix until smooth (Alternatively, blend in a blender and pour into drinking glass). I’m a big fan of occasional treats just for the sake of enjoyment. Oh, and did I tell you how fast this chocolate milk is to make? I was finishing up my degree in dietetics, I decided I wanted to be more deeply involved with health. But, on the days when you just want a steamy mug of hot chocolate or a glass of chocolate milk, why not get a little extra collagen while you’re at it, right? Save my name, email, and website in this browser for the next time I comment. Would love your thoughts, please comment. I go straight to kitchen-related stores like Williams Sonoma, Sur la Table and Crate & Barrel, and look at (totally unnecessary) baking pans of all shapes and sizes. It is really the perfect treat for kids and adults. Chocolate addicts, BEWARE. When the chocolate/almond butter is completely melted and smooth, stir in the vanilla paste, butter flavor and stevia extract. (or any other neutral flavored nut butter). I love to make ice cream, smoothies, puree soups, etc, but my blender is getting wore out. * Percent Daily Values are based on a 2000 calorie diet. February 5, 2018 by Creative Healthy Family 28 Comments. If I won, probably the first thing I would make would be a milkshake for my daughter made from coconut milk ice cream. Once you are a mother and have to deal with reality, you are going to have to compromise. So glad I found this today. Store-bought syrups are sticky, thin, and often filled with artificial flavors and preservatives. This was DELICIOUS! Since I’m on medical leave for Breast Cancer, funds just aren’t available right now. Happy to know you liked the recipe. Homemade Raspberry Sauce with 3 Ingredients. Yes, you can make a healthy and homemade chocolate syrup that is so easy to make. I’d probably go crazy and make anything and everything that comes to mind. This recipe can also be used for hot cocoa or as a topping to dust on yogurt. I keep it in the fridge for about 10 days. I’m gonna give this a try instead of store bought chocolate milk ! You are still young – you WILL figure it out. The answer is yes! If I won this blender I would use it to grind my oats & almonds to make my favorite breakfast muffins. I think I would try making more smoothies that included fruits AND vegetables. The first thing I would make is the new post workout sweet potato coffee protein shake I found this morning. The products linked are the products I used for this recipe. Supposedly chocolate companies have been making their chocolate lower in fat by using that strange “PGPR” additive. ), maple syrup, and gut healthy collagen to make them, it’s a total win-win. It tastes way better than any chocolate syrup I have ever tried. | Terms of Use | Privacy Policy. Hey, just a heads up. 10. Sign up for my FREE weekly emails and join millions of other Bold Bakers in the community for new recipes, baking techniques, and more every week! I won’t walk up to you to start a conversation, but if you start one with me you probably won’t be able to get me to shut up (especially with a drink or two in me). Thanks again! Put all ingredients into your blender and mix well. So here’s a start: 1. How long does the natural chocolate syrup last in the fridge? One of my favorite products from the eBook is Collagen Hydrolysate powder. If you looking for an even thicker milkshake consistency, check out my Chocolate Protein Shake for Healthy Skin! I keep them in the freezer for about a week. Tears of joy, of course. Place all ingredients in a 16 oz mason jar or tall glass with wide bottom. Refined sugar free, gut friendly, and kid-approved! Popular brands like Nesquik and Milo are also produced with genetic engineering. Ready to ditch overwhelm & create the healthier home you desire? You make me so happy I want to cry! Now I’m going to into medical or nutrition informatics. You have healthy chocolate milk for everyone to enjoy. Thanks for all the great & healthy recipes! Homemade and Healthy Chocolate Ingredients: 3/4 cup powdered cacao; 2/3 cup organic unrefined coconut oil; 1/3 cup organic coconut butter/manna; 3-4 tbs organic raw honey OR 8-10 drops pure liquid stevia extract* (depending on your preference) *I use Whole Foods 365 brand. And it’s soooo much better than Ovaltine in my opinion . Keep the mixture over the heat for a couple more minutes while stirring/folding. The kid is going to try chocolate milk, and the kid is going to love it. Thank you so very much for this recipe. When you bring that cacao powder to a boil, you’re destroying all the healthy stuff in it. This simple, real food 3-ingredient homemade chocolate milk mix is delicious and healthy. I haven’t tried it with agave but I am sure it will work just fine. Lower … From all the brands I think it has the cleanest list of ingredients, tastes good, and it is organic. Registration confirmation will be e-mailed to you. I love the chocolate covered pretzels idea! Chocolate Banana IceCream (frozen banana, soy milk, coco powder, truvia)! Nevermind I see there’s a seperate link to the actual recipie. Most store-bought chocolate milk drinks or chocolate milk powders are definitely not good for you. Gut health has been a major emphasis in our home over the past year – we even did the GAPS diet – and each of us has experienced noticeable benefits in our overall health because of it. Start baking bread no matter your experience! By making purchases through these links, you pay the same amount for products, but a small portion of the sale will be sent my way to help support the mission of Back To The Book Nutrition. My 2 year old wants everything his big brother wants. This guilt-free DIY chocolate is sweet, creamy, rich, satisfying and as close as you can get to Hershey’s while staying au naturel!