Rinse rosemary, shake dry, strip needles and place around roast. Roast the pork at 450 for 30 minutes. Thanks so much for the great recipe. Serve with Dijon mustard, boiled and buttered potatoes, pickles, and beets. 1 hour . Mitarbeiter: 920 Schlachtungen: 62.000 Schweine pro Woche, u.a. Pumpkin with Porcini Mushrooms and Garlic. Peel potatoes and cut into quarters or sixths. Return roasting pan to oven and bake about 45 more minutes. Flæskesteg is a glorious roast pork dish typically served on Christmas Eve in Denmark. SERVES: 8-10. It was heaven on earth. Cook for an additional hour or until done to your likeness. Approx. Found pork at local. Save my name, email, and website in this browser for the next time I comment. In a small bowl, mix 2 to 3 tablespoons of good sea salt with a teaspoon of dried cloves so that the aroma infuses. Get notified about exclusive content and offers every week! Any butcher or meat processing place should be able to sell you a ‘flæskesteg’. After 30 minutes, lower the heat to 350 degrees and add 3 cups of boiling water to the roasting pan. Jessica Dang is a freelance writer, blogger, and social media…, Flæskesteg is a glorious roast pork dish typically served on Christmas Eve in Denmark, but also makes for a great dinner party centerpiece on any ordinary night. Let the pork rest for 10 minutes inside the oven. Happy Holidays from a Dane in Illinois. My sweet Danish girlfriend made this for me the other night. 1 . By Jessica Dang. Peter, you are so right. Biotin is especially important for your hair, skin, and nails. READY IN: 1hr 40mins.

0 %, lbs pork roast, with thick layer of fat (neck or shoulder works well), (you may substitute allspice or fennel, according to taste). She enjoys reading menus, dining at the bar, and experimenting in the kitchen when no one's looking. A neck or shoulder pork roast works well. Heading to the kitchen now. Recipe by Scarlett516. Flæskesteg is a glorious roast pork dish typically served on Christmas Eve in Denmark. Insert a few bay leaves here and there into the cuts.

Be the first to review this recipe. Remove baking dish from oven, place apples, onions and potatoes around roast and season with salt and pepper. INGREDIENTS Nutrition. For more than 100 years, the production of pigs and pig meat has been a major source of income for Denmark. I finally found mine at Adam’s Farm, Athol, MA. In many Danish families, it is enjoyed on Christmas Eve together with boiled potatoes, pickles, beets and mustard.

Get one of our Danish pork burgers recipe and prepare delicious and healthy treat for … This is the first Christmas I won’t have my Danish relatives cooking a traditional dinner, so I appreciate the tips on how to make a traditional Danish Roast. Crackling nice.